Friday, July 26, 2013

Hotel Home Fries

One more quick and easy breakfast post for cooking while traveling. Start by heating a pan with a little coconut oil and add in diced potatoes, onions, bell peppers, and some mixed frozen vegetables. Once the potatoes start to soften, add in some chopped up hot dogs. Then crack in some eggs.
Cover the pan and keep cooking until the eggs are cooked through and then serve. Delicious!
This was one of my favorite breakfasts while we were on holiday. It definitely kept me full all day long.

Cheers.

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