But, my favorite "new" thing is that I can turn on the oven without feeling guilty about wasting the air conditioning because it's cool enough that we don't need that sucker anymore. I've mostly been snacking on fruit and s'mores as an after dinner treat; basically only summer-themed desserts for the past two months. But, after what's felt like years of not using an oven, I finally fired it up again to make this decadent dessert of chocolate pizza.
Inspired by Max Brenner's, I took a literal pizza crust and topped it with sugary ingredients
This isn't a full-blown recipe post because honestly, it's friggin' easy and you can customize it with whatever you like. However, you can scroll down to the bottom for my quick pizza dough recipe page.