Friday, January 1, 2016

Happy New Year!

Welcome to 2016!
Thanks to everyone who reads my blog. I started this thing almost five years ago as a way to share recipes with my sister who was away at school and trying to cook for herself. Now, it's still one of my favorite hobbies. And, I've managed to branch out a bit and I've been trying to get more active on Food52 (and I actually won a contest!).

I hope to cook a lot more delicious foods this year and maybe branch out into other cuisines I've never explored before.

I want to try cooking more Brazilian dishes (my coworker gave me a stack of cookbooks months ago and I have yet to crack into a recipe), I want to try and make pho, and I really want to make soup dumplings. We shall see what the near year brings!

xoxo.

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